ATA Blog TITLE – Do Food Intolerances Go Away? KEYWORD – food intolerances While mild food intolerances often cause a bit of disruption to your portioning, it’s often only the moderate to severe ones that can make you feel like you have to avoid problem foods totally. That being said, living with food intolerances can […]
Hi guys today we want to inform you about the Food Allergy prevention project initiative sponsored by the National Allergy Strategy. You may be have noticed that since August 2020 a new social media campaign started using a 15 a second video about feeding the common food allergens at least twice a week once introduced. […]
Fish is an excellent source of protein. The National Health And Research Medical Council, Australia’s foremost health research body, advises that Australians should eat more fish. Fish contains a lot of nutrients; it provides energy, selenium, protein, vitamins A and D, iodine, and zinc. It is also a great source of long-chain omega-3 fatty acids, […]
Statistics can sometimes lay things out for us in black in white in a form that we can understand better than anything else when it comes to development over time. That’s why they’re around, after all. Recently, data has shown that the usage of allergy medication (as well as digestive enzymes) has increased significantly within the general […]
Food intolerance tests have had some much-needed evolution over the years, and this has enabled them to be more cost-effective and more accurate, which is great for those looking for answers to their digestive-related problems. If you’re looking for some support when it comes to getting the actual test, though, it could be helpful to […]
